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Home
BUY WINE
Wines A-Z
Wines A-Z
Wine Names & Pronunciation Guide
Wine Brands
Spanish Wine Terms
Popular Red Wines
Cabernet Sauvignon
Merlot
More on Merlot
Pinot Noir/Red Burgundy
More on Pinot Noir
Syrah/Shiraz
Malbec
Zinfandel
Tempranillo
Popular White Wines
How White Wine Is Made
Champagne and Sparkling Wines
Popular Sweet Wines
White Zinfandel
Napa Valley Wine
Videos
Wine Varietals & Styles
Wine & Food Pairings
Videos: Wine Regions
Rare and Fine Wines
Winemaker Interviews
Tips & Other Topics
Blog
Forums
Encyclopedia
FAQ
Wine Tasting
Wine Storage
Sulfite Free Wine
Sweet Wine
Leftover Wine
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mudstone
This sedimentary soil, though similar in its properties, lacks the plasticity of clay.
February 17, 2011
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mulled wine
Wine which has been sweetened and heated. It is a common practice to add various spices and/or herbs to mulled wines (e.g....
February 17, 2011
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mur
In French, balanced or fruity.
February 17, 2011
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must
The high sugar content juice which comes from crushed grapes that have been separated from their stems.
February 17, 2011
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mutage
To artificially stop fermentation through the addition of sulfur dioxide.
February 17, 2011
0
mute
muté: A wine which is either partially fermented or a completely unfermented wine whose fermentation has been halted through...
February 17, 2011
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