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Home
BUY WINE
Wines A-Z
Wines A-Z
Wine Names & Pronunciation Guide
Wine Brands
Spanish Wine Terms
Popular Red Wines
Cabernet Sauvignon
Merlot
More on Merlot
Pinot Noir/Red Burgundy
More on Pinot Noir
Syrah/Shiraz
Malbec
Zinfandel
Tempranillo
Popular White Wines
How White Wine Is Made
Champagne and Sparkling Wines
Popular Sweet Wines
White Zinfandel
Napa Valley Wine
Videos
Wine Varietals & Styles
Wine & Food Pairings
Videos: Wine Regions
Rare and Fine Wines
Winemaker Interviews
Tips & Other Topics
Blog
Forums
Encyclopedia
FAQ
Wine Tasting
Wine Storage
Sulfite Free Wine
Sweet Wine
Leftover Wine
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kabinett
The lightest, first, and least sweet category of Germany's QmP (Prädikat) wine designations. Kabinett wines are known for their...
February 16, 2011
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Kanawha-River-Valley
This viticultural area lies wholly within the state of West Virginia. It follows the Kanawha River from the Ohio River to Charleston....
February 16, 2011
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kieselguhr
A fine siliceous sediment that is often used for ultra-fine finish filtration. It is also known as diatomaceous earth.
February 16, 2011
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kimmeridgian soil
A grey color limestone named after the town of Kimmeridge in Dorset, England.
February 16, 2011
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kislav
In Russia, this is a spirit made from watermelon.
February 16, 2011
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koumiss
A Russian (Siberia, Caucases) drink made from fermenting horse, cow, or even camel milk!
February 16, 2011
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