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Home
BUY WINE
Wines A-Z
Wines A-Z
Wine Names & Pronunciation Guide
Wine Brands
Spanish Wine Terms
Popular Red Wines
Cabernet Sauvignon
Merlot
More on Merlot
Pinot Noir/Red Burgundy
More on Pinot Noir
Syrah/Shiraz
Malbec
Zinfandel
Tempranillo
Popular White Wines
How White Wine Is Made
Champagne and Sparkling Wines
Popular Sweet Wines
White Zinfandel
Napa Valley Wine
Videos
Wine Varietals & Styles
Wine & Food Pairings
Videos: Wine Regions
Rare and Fine Wines
Winemaker Interviews
Tips & Other Topics
Blog
Forums
Encyclopedia
FAQ
Wine Tasting
Wine Storage
Sulfite Free Wine
Sweet Wine
Leftover Wine
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moelleux
French for "medium sweet," literally "marrowy" or "nutty" can be applied to wines that lack sharpness.
February 17, 2011
0
moldy
This unpleasant odor or taste can result from using poor or unclean casks, or, can be found in wines which have been made...
February 17, 2011
0
Monterey County
Located in the northern Central Coast region of California and bordering the Pacific Ocean, Monterey County has proven to be a superb...
February 17, 2011
0
Montrachet
The great dry white wine from Burgundy (made from Chardonnay). The "t" is not pronounced thus making the proper pronunciation...
February 17, 2011
0
Mosel-Saar-Ruwer
The Mosel River, from just south of the ancient city of Trier (which was founded by the Romans), north to Koblenz, flows...
February 17, 2011
0
mouldy
See moldy.
February 17, 2011
0
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