Home EncyclopediaPage 3

Wine Encyclopedia

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Adabag

A Turkish dry red table wine.  
February 8, 2011 
0

Aeolian Soil

A soil formed by wind deposits.  
February 8, 2011 
0

Aftertaste

What is left in the mouth after the wine has left it. The impression that stays with you after you have swallowed the wine. In...
February 8, 2011 
0

Aging

There are wines that benefit from aging and others that don't. Wines have a life span which can be measured from just a few years...
February 8, 2011 
0

Agrafes

In France agrafes describes the metal clips used in Champagne cellars to hold temporary corks in place. Search Wines.com...
February 8, 2011 
0

Ahr

This is one of Germany's smallest wine growing regions. Located along the Ahr River near where it empties into the Rhine...
February 8, 2011 
0

Page 3 of 148