In Italy, the term DOCG stands for Denominazione di Origine Controllata e Garantita, and is used to identify the best growing areas of Italy. These wines are subject to all of the regulations applied to the DOC wines and additionally are subjected to a strict...
Dolcetto is best represented by the wines of Italy's Alba where a soft, red wine is made. Can be drunk when quite young but will age gracefully. Watch the "Wines.com TV: Bill Elsey on Dolcetto":http://www.wines.com/blog/Wines-com-TV-Bill-Elsey-on-Dolcetto...
Literally a vineyard, but the term implies ownership when followed by a name (i.e., Domaine de Chevalier) and therefore can refer to a group of vineyards belonging to a single owner.
In Italy, Denominazione di Origine Semplice, covers wines that have a geographic designation and follow local customs regarding grape varietals and winemaking procedures. Generally not for export.
A sugar and wine mixture added to establish the level of sweetness in finished champagne. Traditionally, champagnes designated as "Brut" receive the minimal dosage, and subsequently have little perceptible sweetness. Those considered "Extra Dry" may have...
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