The Mosel River, from just south of the ancient city of Trier (which was founded by the Romans), north to Koblenz, flows dramatically through the extremely steep and slate covered hills. This area is home to some of Germany's most renowned wines and vineyards....
Mount Veeder Through Time Winemaking on Mount Veeder dates back to the 1860s, when the first European pioneers chose the mountain's steep, thin-soiled slopes over the flat, rich earth of the valley. Since then, the mountain's old stone wineries and hardy...
This sedimentary soil, though similar in its properties, lacks the plasticity of clay.
Wine which has been sweetened and heated. It is a common practice to add various spices and/or herbs to mulled wines (e.g. cinnamon, nutmeg, cloves, woodruff, etc.). At times an egg can also be added to thicken the mixture.
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