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Egg Egr

egg

This odor is the result of an abundance of hydrogen sulphide. This can result from poor handling or conditions in the cellar...
February 15, 2011 
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egg white

Used as a fining agent. See albumin.
February 15, 2011 
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egrapilloir

The French term for the machine used to destem grapes prior to pressing.
February 15, 2011 
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egrappage

The French term for destemming grapes prior to pressing.
February 15, 2011 
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