Pairing German food & wines

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Pairing German food & wines

07-16-2001, 05:14 PM,

hotwine Offline

Wine Virtuoso

Posts: 5,273
Threads: 776
Joined: Jun 1999

Wonders is right on, Mrs. Smurf. For the Riesling, suggest you look for a Mosel (or Mosel-Sahr-Ruwer) Kabinett as a really food-friendly wine. Congrats!

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[No subject] - by - 07-16-2001, 02:38 PM

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[No subject] - by - 07-16-2001, 05:14 PM

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