Good or Great years for wine???

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Good or Great years for wine???

01-05-2006, 03:08 PM,

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wondersofwine Offline

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Many Spanish wines from Rioja at the basic level are good with food and affordable. You might also try Cote du Rhone or Gigondas wines from France. With cheese fondue I prefer a lighter white wine such as Pinot Blanc or an Italian white wine. A muscular Pinot Noir or Burgundy can stand up to bleu cheese.

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