Domaine Mas du Bouquet Cotes du Rhone

[Innkeeper]

Had an another bottle tonight with lamb steak in mint marinade. It was perfect. Hope we can find another to bring to Glenora. The lamb steak was an inch thick and sat in the marinade all afternoon before being grillpanned. The mint was particularly nice, and the zest from the lemon paricularly pungent.

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