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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Champagne/Sparkling Wine v
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/ 1990 Pol Roger

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1990 Pol Roger
07-09-2001, 10:06 PM,
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barnesy Offline
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One of the stores on my route, Fred Meyers, has a 1990 Pol Roger Brut (plain white label) for $43. I looked on winesearcher and this seems to be at the low end of the spectrum for price. I checked some vintage charts and it seems that 1990 was a pretty good year and that it should be at its peak. Anyone had any experiance with this one? Think its a good deal? It has been stored upright, but isn't cork taint less of a problem with sparklers because the effervesence keeps the cork wet? Also, its been at room temp for probably most of its life. I did like the Pol Roger NV. And the best I can find it at around here is $35.

Any guidance is appreciated.

Barnesy
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[No subject] - by - 07-09-2001, 10:06 PM
[No subject] - by - 07-10-2001, 07:26 AM
[No subject] - by - 07-10-2001, 08:34 AM
[No subject] - by - 07-10-2001, 09:36 AM
[No subject] - by - 07-13-2001, 07:44 AM
[No subject] - by - 07-13-2001, 10:56 AM
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[No subject] - by - 07-15-2001, 08:19 AM
[No subject] - by - 07-15-2001, 02:29 PM
[No subject] - by - 07-17-2001, 04:43 AM
[No subject] - by - 07-31-2001, 09:48 PM
[No subject] - by - 08-01-2001, 06:22 AM

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