Rudd Napa Sauvignon Blanc 2004

[wondersofwine]

Not sure I've ever had the Rudd but I like St. Supery, Honig and Joel Gott among the less expensive domestic S.B.s. I tried a Silverado once that tasted like a toothpick barely dipped in wine (and Andrea Immer had recommended that winery for unoaked S.B. so they either have two distinct styles or changed their style after her recommendation came out.)

Thraz, have you always been posting from Houston? I was thinking you were posting from Philadelphia.

[This message has been edited by wondersofwine (edited 08-08-2006).]