Wine with Pork Roast

[Scoop]

It might be six of one...but the MSR Kabinett is a more delicate wine with (probably) a low alcohol content, especially when compared with the New Zealand Riesling (which will most likely be a much fuller wine body-wise, and with less mineral qualities).

Hence, my preference would be start with the Mosel, especially when palates are still relatively "clean", and then move on to the NZ.

Cheers,

Scoop