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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Australia/New Zealand/South Africa v
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/ Hill of Gold Shiraz 2001

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Hill of Gold Shiraz 2001
01-10-2004, 11:18 AM,
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njjchiro Offline
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Joined: Dec 2003
 
I am new to the world of wine and most especially to the "art" of describing what I tast, any constructive critisism will be greatly appreciated.

That said......Rosemount Estate Hill of Gold Shiraz 2001 purchased in a local wine store for $17.99. I had poured a generous amount into my glass and let it sit for about 15 min. The color was a dark ruby with a very slight clear rim surrounding the wine. My nose was struck first by a Peppery aroma which gave way to a fruit sensation, not quite sweet, but more like a ripe dark berry ( I coundn't begin to describe what type). It seemed to me that the aromas, though pungent at first, quickly fade to barely noticable. On first tast distinct fruit, slightly sweet, followed by a pepper finish. The sweetness seemed most prominant to the front of my tongue followed by what I thought was a rather strong tannic sensation mid mouth, that seemed to linger for quite some time(it brought to mind the sensation of black coffee or tea). I guess this sensation is what I've seen described on this board as mouth feel since it did feel as though it was "chewy". It did not seem to me to be nicly balanced as the fruit was very up-front then quickly giving way to the tannins. Still I enjoyed this wine and I think it may be better after a bit of "sleep".

Any comments from the "crew" would be appreciated
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[No subject] - by - 01-10-2004, 11:18 AM
[No subject] - by - 01-10-2004, 01:59 PM
[No subject] - by - 01-10-2004, 02:34 PM
[No subject] - by - 01-10-2004, 04:31 PM
[No subject] - by - 01-10-2004, 06:03 PM

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