Enzo Mecella, Rosso Piceno

[Innkeeper]

After Roberto got his next shipment in a few months ago we got the better part of a case of it along with a couple of other interesting things. It (the '97) is still sensational. If he still has some (it goes fast) get some. It could be the best under $10 wine you could get anywhere.

On the way home from New Hampshire today we stopped in Yarmouth for our principal meal of the day in a lovely waterfront restaurant called the Royal River Grillhouse. Bev had a beef stir fry washed down with Buckley's Shiraz. I had a shellfish and penne dish that was wonderful and drank Allagash White Beer with it. That is our first Belgian style beer made in Maine.

Tonight we just had some Gouda and crackers with the Colle Malvano and Maine Strawberries for dessert. It all adds up to a maavolous day.