2000 Chateau Thebot

[hotwine]

As Foodie promised....

Drew, I think a lot of juice that finds its way over here IS pure junk. But when you find that pearl in a sea of crap, it's like winning the lottery. The hunt is part of the fun of it to me. We had one last night with grilled portobellos that I wouldn't walk across the street for - Ch. de Lisse St Emilion Grand Cru, 2000. Fortunately, that was my last bottle, out of only two purchased several weeks ago. But the Ch. Malescasse pinned my ears back! Will try to find more of it today.