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Thread / Author		Replies	Views	Last Post [asc]
	Vintage/chateau/region tables szczuka	2	5,685	03-27-2000, 04:54 PM Last Post: szczuka
	Unfiltered Wine? Drew	15	23,183	03-25-2000, 08:48 AM Last Post: Thomas
	newbie needs some help SandiJ	2	5,757	03-24-2000, 07:48 PM Last Post: SandiJ
	Potassium? johnsarris	2	5,717	03-23-2000, 09:47 PM Last Post: Bucko
	does more expensive really mean better? AmyB	1	4,639	03-23-2000, 08:23 AM Last Post: Thomas
	taste jabroni	7	11,552	03-23-2000, 01:01 AM Last Post: mrdutton
	who said it..... JAZKAR3	10	14,797	03-22-2000, 08:21 AM Last Post: Thomas
	SULFITES JOSE	4	7,309	03-21-2000, 08:33 AM Last Post: Thomas
	get together bridey29	1	4,400	03-18-2000, 05:02 PM Last Post: hotwine
	advice for employment megriff	2	5,725	03-16-2000, 06:25 AM Last Post: glenora
	William Hill Cabernet?? Ordrlykaos	2	5,735	03-15-2000, 01:16 PM Last Post: vinumveritas
	No nothing about good wines, HELP! EVE	3	6,767	03-12-2000, 10:58 PM Last Post: Drew
	Dry wine Rookie	2	5,521	03-11-2000, 04:24 PM Last Post: Thomas
	Traditional fruit wines wong	1	5,054	03-11-2000, 06:12 AM Last Post: Innkeeper
	Just another newbie with a Q longinoj	3	6,667	03-10-2000, 08:53 PM Last Post: durzy
	thank you....mrdutton,bucko,foodie and catch 22 JAZKAR3	1	4,515	03-10-2000, 09:19 AM Last Post: mrdutton
	Which wines need to be chilled before Serving? Bluenet98	1	5,245	03-10-2000, 01:48 AM Last Post: Innkeeper
	NEED HELP ASAP! Major Wine Illiterate Katje	4	8,701	03-09-2000, 01:55 PM Last Post: Thomas
	Wine Search Ham	2	5,707	03-09-2000, 08:18 AM Last Post: Thomas
	Old French mart28	1	4,552	03-08-2000, 08:21 PM Last Post: mrdutton

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