1999 Chateau Masburel Cotes de Bergerac

[winoweenie]

Opened this hummer while grilling some Rib-Eye steaks last nite. Brite ruby. A blend of Cab Franc and Merlot the nose was, naturally, beautifully floral. A velvety wine that really complimented the steak. Solid center palate. A spiciness from the Franc and enough vanilla to add complexity. Only flaw in this wine was a short finish. A fine food bottle. Tankee dere Foodster! WW 86/90 18.40 per clatter.