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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Cabernet Sauvignon v
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/ 2002 Clos Du Bois Marlstone

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2002 Clos Du Bois Marlstone
06-27-2006, 08:09 AM,
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Glass_A_Day Offline
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This blend of 66% Cab Sauv, 21% Merlot, 10% Malbec, and 3% Cab Franc made an excellent, although unlikely, pairing with both duck and Parm encrusted Salmon. Light and floral and not a tannin in sight. The new wife picked out a Lily like note and I would have to agree. What a great bottle.
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