2007 Fontannafredda Barbera

[TheEngineer]

Pet peeve, wine served too warm....way too warm, Ordered a glass to go with dinner. Too bad.

[wondersofwine]

We are having a glass of the 2009 Fontanafredda Barbera Briccotondo at a cheese dinner tonight at Zely and Ritz. I will try to report back on the dinner later this week.

[Innkeeper]

Should'd put a little ice in it. Do it all the time with restaurant glasses of red wine. In their defense, the places I frequent can't afford the proper storage for red wine.

[TheEngineer]

I thought of that too but I'm in England....not easy to find ice in all the restaurants but the dinner was good and I was ravenously hungry....so chowed down prety quickly too.