• HOME PAGE
  • Twitter
  • Facebook
  • YouTube
Current time: 06-14-2025, 07:13 PM Hello There, Guest! (Login — Register)
Wines.com

Translate

  • HOMEHOME
  •   
  • Recent PostsRecent Posts
  •   
  • Search
  •      
  • Archive Lists
  •   
  • Help

WineBoard / GENERAL / For the Novice v
« Previous 1 … 147 148 149 150 151 … 209 Next »
/ Serving Argyle Pinot Noir 1999

Threaded Mode | Linear Mode
Serving Argyle Pinot Noir 1999
11-17-2001, 10:31 AM,
#1
TravelGuy Offline
Registered
Posts: 1
Threads: 1
Joined: Nov 2001
 
I have a bottle of that I was going to serve with fried turkey. Is this a good choice? What temperature should it be served at?

Thanks
Find
Reply
11-17-2001, 11:42 AM,
#2
Bucko Offline
Banned
Posts: 4,800
Threads: 540
Joined: Jan 1999
 
Pinot works well for the Thanksgiving table. Serve it as you would serve any red, 65 degrees. I would decant it for an hour since it is very young.
Find
Reply
« Next Oldest | Next Newest »


Possibly Related Threads…
Thread Author Replies Views Last Post
  Serving temps for Pinot Grigio Julie@WineryatHome 5 14,935 05-11-2004, 03:39 PM
Last Post: Brom

  • View a Printable Version
  • Send this Thread to a Friend
  • Subscribe to this thread



© 1994-2025 Copyright Wines.com. All rights reserved.