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WineBoard / GENERAL / For the Novice v
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/ Dry wine

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Dry wine
03-11-2000, 03:21 PM,
#1
Rookie Offline
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A friend of mine was in europe last year and they had alot of dry wine. My question is what is dry wine ?
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03-11-2000, 03:25 PM,
#2
Bucko Offline
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No residual sugar, or R.S. below human taste threshold.

Bucko
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03-11-2000, 04:24 PM,
#3
Thomas Offline
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Rookie, wine is made by fermetning the natural grape sugars with yeast. The yeast eats the sugar and one of the results of that meal is alcohol.

A dry wine is usually one where most, if not all, of the sugar has been converted. There is, however, another factor in wine that gives the perception of dry-ness; it is the relationship between sugar and natural grape acids; if the latter is high, the sugar perception is low. Hence, a wine with some residual sugar can also be considered dry, provided the acidity is quite high.
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