2007 Monchhof Riesling,...oops

[TheEngineer]

I left this bottle in the freezer for 3 hours [img]http://www.wines.com/ubb/smile.gif[/img] Thank god for Screwcaps

How nice btw, on a hot evening in Boston, This turned out to be a light riesling slushy. Impressions is that I'm glad it was a Kabinett. Light, chilled, slightly off dray, like a daquari.... but the best impression I got was that the minerality seemed to be more intense. .....now where's that bottle of yquem.... [img]http://www.wines.com/ubb/smile.gif[/img]