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WineBoard / GENERAL / Wine/Food Affinities v
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restaurant wine
08-09-2002, 07:14 AM,
#1
robinson Offline
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Joined: Aug 2002
 
going to a brazilian rodizio, a place where it's all about the meat. will be eating a lot of red meat, some chicken and sea food. wondering what wine to order. brazilian cuisine is a bit heavy on the seazons (feijoada). please help!!!
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08-09-2002, 10:26 AM,
#2
Botafogo Offline
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Posts: 1,328
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I spend a LOT of time in Brasil and we usually drink beer at Churrascarias BUT a lighter and zesty red like a Beaujolais, Cotes du Rhone or basic Chianti or Dolcetto would be nice.

Robertinho
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