Dom Perignon Vintage 1954

[brappy]

Haven't tasted this vintage so i can't say for sure. However, without having this stored in a wine cooler or a cold passive cellar, the odds are NOT good. I've tasted some Dom from the 80s and 2 from the 70s in the last 6 months. Both of the 70s were on thier last leg. The 82 still had some life left but was on the decline. However the '85 I tasted was still fresh. Pop it open and find out. But don't get your hopes up.

As far as selling this goes, don't. The value is worth more as a keep-sake than what is probably in the bottle.

Take care,

mark