A silly question...and my last for the night :-)

[Randy Caparoso]

Of course, it's mostly the company, Nancy! (Tabby, I certainly hope you're not alone!) As with food, wine is a means, not an end.

Remember that book from the early '70s, "Sex and the Single Man?" (There was one for women, too, of course). As Jason cites, Champagne was the recommended sure-fire solution in those days. But it's the '90s now -- French Paradox and all -- and so I'm always thinking that Champagne is for the tub, and Pinot Noir for the table. So there's nothing like a red to get the blood going!