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/ Storing Porto after it's opened

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Storing Porto after it's opened
11-14-2002, 12:18 AM,
#6
Puccino Offline
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Posts: 21
Threads: 7
Joined: Aug 2001
 
Thanks to all of you for the insight. Especially glad to hear that the '85 might be considered a good year. We had a little more of it last night - it had not been refrigerated, but was left out on the buffet and it still tasted very good. Maybe we'll stick it in the icebox today and see how it changes for tonite.

Bucko, Norman born? An avid Sooner fan? Have to confess that I'm an Aggie (OSU), but am an equal-opportunity fan, unless they are playing each other!
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[No subject] - by - 11-13-2002, 08:09 AM
[No subject] - by - 11-13-2002, 08:38 AM
[No subject] - by - 11-13-2002, 08:39 AM
[No subject] - by - 11-13-2002, 12:01 PM
[No subject] - by - 11-13-2002, 05:22 PM
[No subject] - by - 11-14-2002, 12:18 AM
[No subject] - by - 11-14-2002, 06:14 AM
[No subject] - by - 11-15-2002, 11:12 AM

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