When are these good to drink?

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When are these good to drink?

01-27-2003, 12:33 AM,

#8

eskinnyc Offline

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I've had both the Aziano and the Riserva Ducale (brown label). The brown label does indeed have until-2006 potential, but I'd drink the Aziano now. There's really not enough complexity or tannins there -- its unlikely to improve with age, IMO.

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