gundlach-bundschu

[n144mann]

ok guys, thanks for the help. I will look around for the lichee (can you guys give me the correct pronunciation for that?) I am surprised I have not run across it, I like cantonese food. (of course around here in the "outback" things are far from authentic. But, we have a moderate size chinese population here with some chinese groceries that may be able to help me find it so I can place the taste.
Used cat litter huh?? Thats right up there in appeal to the SB 'cat pee' descriptor, which by the way I do finally understand and can place. And although it is kind of gross, it is helpful.

Nancy

PS I know a lot of you are fans of the Z-H gewurztraminer and I agree that it is great, but it is out of my range for an everyday drinker. I personally like to stay under $15 and here the Z-H is more than that....$20+. (Although it is worth every penny when I do get it.) The G-B is a white wine that my white wine hating husband actually likes and I was wondering if there were others in this price range and similar in style that I could try. (I was amazed when he tried this one a few months ago and liked it, but after a long veto list of too tart, too dry, too sweet, so on and so on, who am I to argue with a success. [img]http://www.wines.com/ubb/smile.gif[/img] ) Sometimes I think he does it just to make me nuts!
Thanks guys!


[This message has been edited by n144mann (edited 04-20-99).]