Need sage advice!

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Need sage advice!

10-18-2002, 08:10 AM,

Innkeeper Offline

Wine Guru

Posts: 10,465
Threads: 1,106
Joined: Nov 1999

Smear one side of your pork chops with OO and their Pork Chop Seasoning and put that side down on the grillpan. Then smear the other side with OO and their Bay Leaf Seasoning. Finish cooking, serve, and pop the pinot.

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