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Chardonnay
02-06-2004, 04:54 PM,
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wondersofwine Offline
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Lambrusco (Italian red) is sweet and sometimes fizzy. Reunite is the brand easiest to locate but there are better producers if you search around. Mavrodaphne is a sweet red wine from Greece. Some midwestern wineries make sweet reds. However, most red wines in the world are technically dry (the fermentation removes most of the residual sugar). Some that are light in tannins and full of ripe fruit may taste sweet although the sugar content is imperceptible. Some Beaujolais wines (from the Gamay grape) and some Pinot Noir fit in this category. If you see the basic Argyle Pinot Noir from Oregon (under $20 a bottle) your friend might like that or a Beaujolais Villages wine or a cru Beaujolais such as Fleurie or Brouilly.
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[No subject] - by - 01-30-2004, 05:40 PM
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