Basic, general question about reds

[winoweenie]

Must add my comments ot agree with the Drewski. You seem to go for days with extremely informative and good posts aand then get this defensive tone that is abrasive. We've been thru this many times before on the board and try to keep our comments civil. There is a lot of comradie between the regulars on the board and as Drew pointed out there's something to be learned daily. Not one person who posts puts himself up as an " EXPERT", but all of us have extensive knowledge in certain aspects of the wine spectrum. I personally have little or no knowledge of white wines, or wines outside of the West Coast or Bordeaux. Consequently I never make posts on those threads. So take us at face value and have some fun. WW