Wine & Food Pairing

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Wine & Food Pairing

02-17-2008, 12:25 PM,

Drew

Wine Whiz

Posts: 4,387
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Joined: Dec 1999

Your finger foods for the reds might be better paired with the Pinot Noir. You have to be careful with over the top syrah which is popular today. Lighter styled Cotes du Rhones would be a good pairing with all the earthy flavors in your red finger foods.

Drew

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