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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Wines Without a Category v
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/ 2004 Altano Douro

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2004 Altano Douro
04-16-2007, 07:29 PM,
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dananne Offline
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This table wine from the Symington estate is a blend of 60% Tinta Roriz and 40% Touriga Franca. It shows plum and cherry aromas and flavors, delivered in a somewhat rustic manner, but not unpleasantly so. It would do well with grilled meats this summer, and its earthiness is a nice change-of-pace from fruit-driven price-point alternatives from Cali or Oz. Velvety tannins hold the package together. Overall, not great, but good. Food-friendly 13% alc. We paid $14 locally.
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[No subject] - by - 04-16-2007, 07:29 PM
[No subject] - by - 04-17-2007, 12:44 AM
[No subject] - by - 04-17-2007, 09:24 AM
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