McGregor Vineyards Cabernet Franc, '02

[brappy]

Interesting concept IK. That very well could be it. Or at least part of it. I also believe that in certain areas of the Finger Lakes, this note is just too strong. And that is regardless of how concentrated the juice is.

There are plenty of great reds in the Finger Lakes. They all have at least a hint of this note. But a "hint" adds a bit of complexity. More than a "hint" and it overpowers the wine.

Of course, it could be that I'm as sensitive to slate as you are with oak, especially in Chardonnay.

But I think you're right, slate goes better with white, especially riesling, than red.

BTW, I've never had a red from Germany.

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