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/ 6 course meal with wines?
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6 course meal with wines?
08-11-2006, 04:07 PM,
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Innkeeper Offline
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It is hard to limit it to 2 or 3 wines the way you have it laid out so take your pick. With the salad and soup you could have a Pinot Grigio. With the Fettucini recommend a light red such as a Bardolino. With the swordfish go with a Riesling Spatlese. With the dessert recommend a Banyuls.
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[No subject] - by - 08-11-2006, 01:33 PM
[No subject] - by - 08-11-2006, 04:07 PM
[No subject] - by - 08-11-2006, 05:56 PM
[No subject] - by - 08-12-2006, 12:22 AM

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