Cuban food match

[winoweenie]

Hi WineP. I've had the pleasure of enjoying Cuban Food many times in Tampa and MrD, It's about as close to Mexican food as those two continental neighbors Germany and Frances' food are alike. Mexican food uses LOTS of peppers and spices whearas Cuban food is bland in comparison. IMHO you can take either a nice Zinfandel or the Rhones you mentioned or any # of Syrahs or Shiraz. They roast most of their meats so any of the above are fine. The bread is really good, kinda like a combo of Pita and flatbread. Have fun and enjoy. WW