artificial corks

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artificial corks

09-25-2002, 09:28 AM,

#15

Innkeeper Offline

Wine Guru

Posts: 10,465
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Andrea Immer had an article entitled "Screw It" in the September edition of Esquire. She was very positive about screw tops. Interestingly enough she had a problem getting into the same Kiwi SB that I did. It was Lawson's Dry Hills ($14). Recognized it when I saw the picture.

http://www.esquire.com/foodanddrink/wine/020901_mdr_screw.html

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