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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Rhone/South of France/Wines/Varieties v
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/ Condrieu Question

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Condrieu Question
12-01-2003, 10:49 PM,
#9
quijote Offline
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Posts: 475
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Joined: Feb 2003
 
Well, the Condrieu has been opened, sniffed, and consumed, and the result is...

Good!

It was my first Condrieu, so I'm not entirely sure what I ought to have expected, but a friend and I enjoyed it the day after T-Day.

The wine had a very intense saffron color, and the aromas also were quite intense, with lots of honey and apple notes. At first pour, the taste was rather intense, almost like a lightly oaked chard. After a while the wine tamed down a bit and held a good balance of apples, apricot, and mineral, with a slight peppery zing on the finish. I'd buy it again for $6, and perhaps even for $12, but I'd like to try another one for comparison.
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[No subject] - by - 11-17-2003, 12:15 AM
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[No subject] - by - 11-17-2003, 09:02 PM
[No subject] - by - 12-01-2003, 10:49 PM
[No subject] - by - 12-02-2003, 11:51 AM

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