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Fruitcake
11-12-2001, 12:52 AM,
#14
cpurvis Offline
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Posts: 449
Threads: 57
Joined: Nov 2000
 
Well, I'm partial to the family recipe...our's that is. Doubt many would recognize our almost black-colored version as "fruitcake"...those who try it decide the once-in-a-generation taste well spent.

So I sympathize with the half of the populace who abhore the stuff passed around as 'gifts'...I wouldn't even waste time tryin' to "doctor" 99% of what I've seen called "fruitcake."

As for the de-structions to "Simply soak a clean white cheese cloth in the spirit of your choice...":

HOGWASH!! That'd never make it through the surface of ours. When I say soak, I mean soak! An' don't waste good liquor...Beam's Choice would be almost too far up the quality ladder.

Never tried hard sauce, but it might jus' work.

cp
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