Wild Hog Talmage Vineyard Zinfandel 2001

[dananne]

In this situation, I'd also be faintly wondering why it's on the closeout table for $3. In Hotlanta, that's how they frequently get rid of the wines that sat outside on a paved lot in the August sun until the corks started to escape. Sometimes not, though, so if I see something like this I usually pop one right away. If it's dead, well I'm out $3. But if it's good, then I know to clean out the place.