2001 Wirra Wirra "Scrubby Rise"

[ShortWiner]

Opened this last night and was rather impressed. My notes were similar to your first set, Drew. The funk on the nose was a nice touch, and combined with rich red and a little black fruit on the palate, it was great. Maybe a hint of chocolate in the finish, which lasted longer than a $10 wine should. Enough acid to be quite mouthwatering, which I think is why it is so food-friendly. I had it with a lamb chop and a pan sauce made with a little of the wine. Great call on this one, Drew, thanks!

Matt

[This message has been edited by ShortWiner (edited 03-04-2003).]