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vegetarian wedding... help
09-07-1999, 06:33 PM,
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Jerry D Mead Offline
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Posts: 798
Threads: 108
Joined: Jan 1999
 
I'd me more inclined to serve Sauvignon Blanc than Chardonnay, and Pinot Noir rather than Cabernet.

Re Sauv Blanc I especially like Geyser Peak, Chateau Souverain, Simi and Canyon Road.

For value Pinot Noir check out Meridian, Napa Ridge and Rodney Strong.

A White Zinfandel would be popular too. Delicato is a Best Buy...Beringer is very popular.

JDM
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[No subject] - by - 09-07-1999, 12:17 PM
[No subject] - by - 09-07-1999, 06:33 PM
[No subject] - by - 09-09-1999, 03:52 AM

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