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Cheese and wine
08-04-1999, 08:43 AM,
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Cat Offline
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Posts: 10
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Joined: Feb 1999
 
Hi,
I have a list of cheeses with suggeted wine types (doesn't need to be), but not specific vintages or brands, this is what I need help with. I am planning a wine and cheese party, indoors, afternoon, price doesn't matter, in CA, and need good quality wine is some criteria. Any info would be greatly appreciated. Sorry for all the questions. Thanks in advance.


FRANCE:
1.) Roquefort and Sauternes
2.) Brie de Meaux fermier and a 20-year-old vintage champagne
3.) Camembert and Bordeaux
4.) Brillat Savarin and a soft-styled Champagne Rosé
5.) Port du Salut and a Bourgueil Rosé
6.) Munster and Gewürtztraminer
ENGLAND:
7.) mature Cheddar and a fine claret
8.) Cheshire and German Riesling
9.) Stilton and Port
NETHERLANDS:
10.) mature Gouda and Shiraz from Australia

Thanks,
Cat (Jessica)
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Messages In This Thread
[No subject] - by - 08-04-1999, 08:43 AM
[No subject] - by - 08-06-1999, 01:33 PM
[No subject] - by - 08-07-1999, 02:32 AM
[No subject] - by - 08-09-1999, 06:05 PM
[No subject] - by - 08-10-1999, 02:05 AM

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