Is it still Good?

[MartinD]

This should be a tough question.<P>I've purchased two bottles of wine back in April of2003. One red, and one white. I bought them at a local farmer in the southern region of France. Locoste, Provence to be specific. I haven't opened them since August of 2003. They are all natural the farmer said. He mentioned he uses less than the max amount of suffer and no herbisides or pesticides.<P>My question is, Are they still drinkable, if so, how much longer do i have until they go bad?