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Stinky Breath · 07-26-2005, 06:42 AM,

I LOVE garlic, roasted raw, in foods etc!! What wine(s) would go with garlic cooked or raw!

Innkeeper · 07-26-2005, 07:44 AM,

Welcome to the Board Stinky. We put garlic on almost everything, and have not found a wine that it interferred with.

Thomas · 07-26-2005, 08:25 AM,

You know, that is a great question.

I grow garlic, drink wine and wrote a book about garlic, wine and olive oil. But I don't think I ever tried pairing just garlic with wine.

A roasted garlic with wine. I'll do it soon and report back. Come to think of it, I have had sparkling wine with roasted garlic smeared on bread; don't remember hating the match.

jmcginley1 · 07-28-2005, 11:29 PM,

What book did you write?

hotwine · 07-29-2005, 07:31 AM,

Garlic, Wine and Olive Oil" by Thomas Pellechia (2000). Great little book. Looking at my copy while typing. Published by Capra Press, Santa Barbara.

winoweenie · 07-29-2005, 07:35 AM,

Roasted whole garlic in EVOO has been a staple at our house for over 20 years. Spread that sucker on a piece of fresh baguette and enter nirvana. WW

jmcginley1 · 07-29-2005, 07:55 AM,

Thanks, Justin!
Your order is being processed, and you'll receive an e-mail confirmation shortly.

The book is in the mail.

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