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WineBoard / GENERAL / Wine/Food Affinities

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Wine/Food Affinities
Thread / Author Replies Views Last Post [asc]
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Over Baked Chicken Tornados
cabsauvignon
3 8,248 05-11-2002, 07:52 AM
Last Post: Drew
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fish and pasta
dozer
4 9,138 05-06-2002, 01:32 PM
Last Post: Thomas
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Menu
mrdutton
7 12,005 05-05-2002, 05:47 PM
Last Post: winedope
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What appetizers with Pinot Grigio/Gris?
noelle
7 16,867 05-05-2002, 03:34 PM
Last Post: mrdutton
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What to have with...
Duane Meissner
7 13,583 05-05-2002, 03:31 PM
Last Post: mrdutton
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light-bodied red from OZ or CA
cabsauvignon
4 9,337 05-04-2002, 07:12 AM
Last Post: Innkeeper
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Italian Pinot Noir
nalpac
1 5,434 05-04-2002, 06:55 AM
Last Post: Innkeeper
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What goes with fresh tomato
Reba13
6 10,448 05-03-2002, 07:30 PM
Last Post: Reba13
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what is a sweet red?
toiletwine
3 7,589 05-01-2002, 08:29 PM
Last Post: Thomas
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advice?
dozer
8 13,402 04-30-2002, 05:52 AM
Last Post: zenda2
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which type of wine to chose?
Kettlestone
2 5,794 04-30-2002, 12:00 AM
Last Post: Kettlestone
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Balsamic Strawberries
Catleen
3 8,012 04-26-2002, 12:18 PM
Last Post: Catleen
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what type of wine to choose????
Kettlestone
4 8,388 04-26-2002, 10:42 AM
Last Post: Kcwhippet
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Thanks for the advice everyone!
noelle
0 3,815 04-24-2002, 07:42 PM
Last Post: noelle
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Chuck roast with a little Bordeaux
hotwine
3 7,814 04-21-2002, 07:19 PM
Last Post: Innkeeper
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Some help, please!
dozer
1 4,799 04-21-2002, 01:30 PM
Last Post: Innkeeper
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grilled tuna
winemermaid
8 12,581 04-19-2002, 11:43 AM
Last Post: winemermaid
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wine for turducken
Sweetea888
7 11,437 04-18-2002, 05:54 AM
Last Post: Botafogo
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Life is sweet!
hotwine
1 5,004 04-17-2002, 07:09 PM
Last Post: hotwine
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Cheeses to go with...
Duane Meissner
2 6,161 04-17-2002, 06:11 PM
Last Post: Duane Meissner
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