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WineBoard / GENERAL / Wine/Food Affinities v
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salads
08-03-2008, 10:52 PM,
#1
dozer Offline
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the first is a potato salad with red onions, hard boiled eggs, thyme, and dijon mustard
second is a pasta salad with turkey, corn, and ranch style dressing
i'm looking for pairing suggestions for either or both.
thanks!
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08-04-2008, 12:12 AM,
#2
TheEngineer Offline
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Dozer,

For the first salad, I would recommend a nice chard or a white Burg.

The second one I'm interested in other's response. The ranch dressing I don't know...maybe a Gwertz? Sauvignon Blanc?
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08-04-2008, 12:26 AM,
#3
dananne Offline
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When in doubt, go with something that sparkles!

A Prosecco would fit the bill, as would an inexpensive domestic sparkler, like Gruet. A Cava would probably be fine, too. If it were me, I'd try the Prosecco and just do it with both of 'em.
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