Ethnic tastes

[dozer]

Here are two separate ethnic meals I'm looking for pairings for:
1) Greek style ground meat (with peppers, onions, Greek seasoning)
2) Chicken curry
Any thoughts?

[This message has been edited by dozer (edited 11-16-2003).]

[Innkeeper]

1. Boutari Red.

2. California Gewurztraminer

[Thomas]

1. Paros red

2. Dry to semi-dry Riesling or Gruner Veltliner.