Italian Fare

[dozer]

What do people suggest to go with a chicken pizza?
And how about pasta with a sweet tomato and garlic sauce?

[Innkeeper]

A. If it's a white pizza, Vermentino. If red, Montepulciano d'Abruzzo.

B. Salice Salentino.

C. If you can't find all of these at your nearest wine store, move to Maine.

[Randy Caparoso]

Also, Chianti a Dolcetto d'Alba from Italy. Or, Barbera or Sangiovese from California.

[Thomas]

All good advice, especially the Dolcetto. But what is a chicken pizza? Sounds horrible to this purist.

[leatherman]

Its similar in taste to chicken parm (chicken, tomato sauce, mozzerella etc...)

[winedope]

sometimes barbequed chicken is placed on a red sauce pizza along with other stuff- pineapple, veggies, etc.